Ground beef, also referred to as minced beef or hamburger meat, is a versatile and popular type of meat made from finely chopped or minced beef. It is commonly used in a wide range of dishes, including burgers, meatballs, tacos, chili, lasagna, and casseroles. Ground beef is available in various fat percentages, ranging from lean to regular, providing options for different tastes and dietary preferences. It is typically browned in a skillet or sautéed with onions and other seasonings before being incorporated into recipes.